Sautéed Kale with Smoked Paprika | Sweetwater Organic Farm

Name: Sautéed Kale with Smoked Paprika | Sweetwater Organic Farm
Ingredients: 8 cups (packed) kale, center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 pounds); 2 tablespoons olive oil, divided; 3/4 cup chopped onion; 1/4 to 1/2 teaspoon sweet or hot smoked paprika; Generous pinch of dried crushed red pepper

www.sweetwater-organic.org

Sautéed kale with smoked paprika from Sweetwater Organic Farm. A simple, flavorful side dish perfect for any meal.

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Ingredients

8 cups (packed) kale, center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 pounds)
2 tablespoons olive oil, divided
3/4 cup chopped onion
1/4 to 1/2 teaspoon sweet or hot smoked paprika
Generous pinch of dried crushed red pepper