Tenderstem with Oyster Sauce, Garlic and Ginger Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 200g pack Tenderstem broccoli
- Splash groundnut oil
- Thumb-sized piece fresh ginger, finely sliced
- 3 cloves garlic, finely sliced
- 4 tablespoons oyster sauce
- 4 tablespoons Kikkoman soy sauce
- Freshly chopped coriander leaf to serve
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