Bourbon Glazed Steak Bites - Beef Recipes - LGCM

Name: Bourbon Glazed Steak Bites - Beef Recipes - LGCM
Ingredients: 2 Leahy’s Angus Beef Top Butt Steak (cut at 1″ thick); 1/2 cup Whiskey (we recommend using a bourbon for a bit more sweetness); 1/4 cup Worcestershire Sauce; 1/4 cup Soy Sauce; 1/4 cup Honey; 1/4 cup Brown Sugar; 2 Tbsp Balsamic Vinegar; 2 tsp Salt; 2 tsp Garlic Powder; 1 tsp Black Pepper; Remove from heat and taste. Add salt and pepper to taste, if desired. Serve over rice with fresh vegetables and enjoy!

lakegenevacountrymeats.com

This recipe is an awesome way to take an affordable cut of steak and make it into an absolutely delicious meal. We use a combination of common ingredients -

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Ingredients

2 Leahy’s Angus Beef Top Butt Steak (cut at 1″ thick)
1/2 cup Whiskey (we recommend using a bourbon for a bit more sweetness)
1/4 cup Worcestershire Sauce
1/4 cup Soy Sauce
1/4 cup Honey
1/4 cup Brown Sugar
2 Tbsp Balsamic Vinegar
2 tsp Salt
2 tsp Garlic Powder
1 tsp Black Pepper
Remove from heat and taste. Add salt and pepper to taste, if desired. Serve over rice with fresh vegetables and enjoy!