California Crab Grilled Cheese Recipe from Patterson Watkins and Phillips
What happens when you add sweet crab meat to an American classic like grilled cheese? Give this recipe a try and find out!
Ingredients
- 1 lb. Phillips Crab Meat
- 2 Tbsp. lemon juice
- 3 Tbsp. oil-packed sundried tomatoes, chopped
- 3 Tbsp. Hellmann’s mayonnaise
- 2 Tbsp. Dijon mustard
- 1 1/2 tsp. fresh dill, chopped
- 8 slices sourdough bread, thick-sliced
- 3 Tbsp. butter, softened
- 3/4 cup brie, rind trimmed, sliced
- 1 1/2 cups watercress, cleaned
- 12 slices applewood smoked bacon, cooked
- 1 medium avocado, peeled and sliced
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