Crab Rangoon Grilled Cheese Recipe

Ingredients

• 8 oz cream cheese, softened
• 4 oz imitation crab meat, finely chopped (or real crab if preferred)
• 2 tablespoons green onions, finely sliced
• 1 teaspoon soy sauce
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground ginger
• 1/4 cup mozzarella cheese, shredded
• Salt and black pepper, to taste
• Sliced bread, 4 slices (Choose sturdy bread like sourdough or white)
• Butter, 2 tablespoons (Softened for spreading)
• Cheddar cheese, 4 oz (Sliced for melting)
• Mozzarella cheese, 2 oz (Adds extra gooey melt)
• 1/4 cup soy sauce
• 2 tablespoons sweet chili sauce
• 1 teaspoon rice vinegar
• 1 teaspoon honey
• Red pepper flakes, a pinch (adjust to heat preference)