Gré-des-Champs Gougères (Savoury Choux Pastry with Cheese) | RICARDO

Ingredients

• 1 cup (250 ml) water
• 1/3 cup (75 ml) butter
• 1 1/4 cups (310 ml) flour
• 4 eggs
• 1 cup (250 ml) Gré-des-Champs cheese, grated (see note)
• Salt and pepper
• 1 egg
• 1 tablespoon (15 ml) milk
• 2 tablespoons (30 ml) Parmigiano-Reggiano cheese, grated