MARINADE FOR CHICKEN | Salumeria Italiana

MARINADE FOR CHICKEN | Salumeria Italiana

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Ingredients

  • 2 pounds chicken thighs, skin removed
  • 1/2 cup Torre di Mezzo Cersuola extravirgin olive oil
  • 4 heads of garlic, roasted
  • 2 tablespoons fresh thyme, chopped
  • 1 teaspoon red pepper flakes
  • Salt and pepper to taste

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