Thai Chicken Meatball Noodle Soup - Recipook

Ingredients

• 1 pound ground chicken
• 1 large egg, beaten
• 0.5 cup plain panko bread crumbs
• 2 teaspoons low-sodium soy sauce
• 1.5 teaspoons finely grated fresh ginger
• 2 medium green onions, finely chopped
• 2 cloves garlic, finely chopped
• 0.25 teaspoon crushed red pepper flakes, or more to taste
• 1 tablespoon olive oil
• 2 tablespoons red curry paste, or more to taste
• 0.75 cup sliced red onion
• 3 cups chicken stock
• 1 (14 ounce) can full-fat coconut milk
• 1.5 cups sliced bok choy
• 0.25 cup chopped cilantro
• 3 tablespoons fish sauce
• 2 teaspoons honey
• salt and ground black pepper to taste
• 1 (8 ounce) package dried rice noodles
• 4 wedges fresh lime