Vietnamese Style Chicken Meatball Noodle Soup - RecipesRun

Ingredients

• 1 clove Garlic, minced
• 1 tbsp. Freshly squeezed lime juice
• 2 tsp. Fish sauce
• 2 tbsp. Cornstarch
• 2 tbsp. Bread crumbs
• 1 pound Ground chicken
• 4 Lime wedges
• 8 oz. Fine rice noodles
• 2 tbsp. Fresh cilantro, chopped
• 5 Scallions, sliced
• 3 cloves Garlic, peeled
• 1 2-inch piece of fresh ginger, peeled
• 2 tbsp. Freshly squeezed lime juice
• 1 tsp. Sriracha
• 1 tbsp. Fish sauce or soy sauce
• 1 Cinnamon stick
• 3 Whole cloves
• 3 Whole star anise
• 6 cups Low-sodium broth