Baked Pumpkin Gnocchi

Name: Baked Pumpkin Gnocchi
Ingredients: 1/3 butternut pumpkin; 2 whole head of garlic; 500g shelf ready gnocchi; ½ cup chicken stock; 50g finely grated parmesan cheese; 50g shredded cheddar or mozzarella cheese; 1 spring onion (green parts only), thinly sliced; Pantry Staples: Olive oil, 1 tsp dried rosemary, 1 tsp dried thyme, ¼ tsp dried chilli flakes

www.bininn.co.nz

Preheat oven to 180CPeel pumpkin, remove seeds, and cut into small 3cm chunks. Place into the Décor glass baking tray, and drizzle with olive oil. Add thyme,...

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Ingredients

1/3 butternut pumpkin
2 whole head of garlic
500g shelf ready gnocchi
½ cup chicken stock
50g finely grated parmesan cheese
50g shredded cheddar or mozzarella cheese
1 spring onion (green parts only), thinly sliced
Pantry Staples: Olive oil, 1 tsp dried rosemary, 1 tsp dried thyme, ¼ tsp dried chilli flakes