Buffalo Blues Mac n' Cheese| Saputo Food Service USA

Ingredients

• 4 C Elbow Macaroni (cooked)
• 1 C Cheddar Cheese Sauce
• 1/4 C Treasure Cave Blue Cheese Crumbles
• 1/4 C Stella Shredded Parmesan
• 4 oz Chicken Bites (store bought cut in half)
• 1/4 C Buffalo Sauce
• Green Onions as needed
• Cheese Sauce:
• 2 Tbsp Salted Butter
• 2 Tbsp AP Flour
• 1/2 tsp Kosher Salt
• 1/2 tsp Garlic Powder
• 1 C Saputo Whole Milk
• 1/4 C Saputo Sour Cream
• 1/2 lb Black Creek 9 Month Yellow Cheddar Block (cubed)