Stashcook | Curried Chickpea Salad Sandwich with Spinach & Tomato

Ingredients

• 1 (15 oz) can chickpeas, drained and rinsed
• 1/4 cup vegan mayonnaise
• 1 tablespoon curry powder
• 1 teaspoon turmeric, ground
• 1 teaspoon onion powder
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 medium carrot, grated
• 2 sticks celery, diced
• 1/4 cup red onion, finely chopped
• 4 large spinach leaves
• 1 medium tomato, sliced
• 4 slices whole grain bread