Parsnip gratin - EAT ME
Delightful parsnip gratin perfect for Christmas, a tasty alternative to potatoes with a subtle flavor. Ideal side dish for 4, baked until golden and creamy. #ChristmasDinner #ParsnipGratin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Ingredients
- butter to grease
- 1 kg parsnips
- 250 ml whipping cream
- 2 eggs
- 1 clove of garlic
- 1 tps dried Herbes de Provence
- salt and pepper
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