Butternut Squash Soup Recipe | Samsung Food App

Ingredients

• 1 tablespoon butter
• 20 ounces frozen diced butternut squash
• 1/2 teaspoon salt
• 1/4 teaspoon pepper ((use a little more if you like pepper))
• 1 cup onion, diced small
• 1/2 cup celery, diced small
• 1/2 cup carrots, diced small
• 2 cinnamon sticks
• 1 teaspoon ground coriander seed
• 64 ounces chicken or vegetable broth