Ivoire & Blackcurrant Snowflake Yule Log by Chef Nicolas Guercio from Le Lutetia
Ivoire & Blackcurrant Snowflake Yule Log by Chef Nicolas Guercio from Le Lutetia
Ingredients
- 500g Blackcurrant purée
- 5g Agar agar
- 7g Pectin NH
- 32g Dextrose*
- 17g White sugar
- 2g Timut pepper
- 500g Heavy cream 36%
- 4 NOROHY vanilla beans
- 220g IVOIRE 35% white chocolate
- 55g Gelatin
- 100g Egg white
- 30g White sugar
- 80g MANJARI 64% dark chocolate
- 15g Cocoa butter
- 20g Butter
- 100g Crêpe wafer pieces
- 90g DULCEY 35% chocolate
- 2g Fleur de sel
- 105g Almond paste
- 110g Egg
- 40g Butter
- 15g Flour
- 10g Cornstarch
More Like This
Recipe Yule Log - FRIJE
frije.com
Christmas Yule Log — YoungstownRecipes.com
youngstownrecipes.com
Simple Chocolate Yule Log - SavvyMom
savvymom.ca
Classic Yule Log - Restaurant Association of Nova Scotia
rans.ca
Holiday Yule Log Cake Recipe | Canadian Goodness
dairyfarmersofcanada.ca
Yule Log | Canadian Goodness
dairyfarmersofcanada.ca
Christmas Yule Log (Buche de Noel) Recipe - (4.5/5)
keyingredient.com
Dark Chocolate Christmas Yule Log Recipe – Choc Affair
choc-affair.com