Fresh goat cheese and tomate tapas - Our recipe with photos
Prepare all the ingredients. Thinly slice the French baguette diagonally. Using a metal spatula, butter the slices of bread. Thinly slice the tomato. Cut the cheese log in thinly slice. Place the...
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Cooking tools:
- Chef's knife
- Cutting board
- Spatula
- Toothpick
Ingredients
- 1 french baguette
- 100 g of softened butter
- toothpicks
- 1 tomato
- 1 goat cheese log
- herbes de Provence
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