Vietnamese Chicken Meatball Soup with Bok Choy | PERDUE®

Vietnamese Chicken Meatball Soup with Bok Choy | PERDUE®

www.perdue.com

Experience a flavorful one-pot meal as tender meatballs simmer with veggies in this hearty soup, ready in just an hour!

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Ingredients

  • 1 pack PERDUE® Fresh Ground Chicken
  • 1/4 cup panko bread crumbs
  • 1/4 cup onion
  • finely chopped
  • 1 large egg
  • 5 serrano peppers
  • julienned
  • 3 cloves garlic
  • minced
  • 6 cups chicken stock
  • 1 can (14.5 oz) fire roasted diced tomatoes
  • undrained
  • 1 small onion
  • cut into thin strips
  • 1 cup bok choy leaves
  • cut into 1-inch strips
  • 1 cup fresh baby carrots
  • 1 cup roasted sweet red peppers

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