Heavenly Sukiyaki Broth: A Heartwarming Hot Pot Recipe
Warm up with my delicious sukiyaki broth! Packed with umami flavors, perfect for cozy nights and family gatherings. Discover my tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 4 cups dashi stock
- 1/2 cup soy sauce
- 1/2 cup mirin
- 1/4 cup sugar
- 8 ounces thinly sliced beef (ribeye or sirloin)
- 2 cups napa cabbage, chopped
- 1 cup shiitake mushrooms, sliced
- 1 cup firm tofu, cubed
- 1 cup green onions, cut into 2-inch pieces
- 1 package of udon noodles (optional)
More Like This
Recipes | Beef Sukiyaki
fairprice.com.sg
/images.kitchenstories.io/recipeImages/C213-photo-final.jpg)
Sukiyaki (Japanese Hot Pot) | Recipe | Kitchen Stories
kitchenstories.com
Make Sukiyaki Beef: Authentic Japanese Hot Pot No.1 Recipe
alldayieat.com
Sukiyaki Beef Udon - Healthy World Cuisine
hwcmagazine.com
Easy Sukiyaki Recipe – Japanese Beef Hot Pot | PEKIS Recipes
pekis.eu
Sukiyaki - Japanese Style Hot Pot
yutaka.london
Sukiyaki (Japanese Beef Hot Pot) Recipe | Kikkoman Corporation
kikkoman.com
Sukiyaki - Maricel's Kitchen
maricelskitchen.com