Petits Pain Au Chocolat | Just A Pinch Recipes
These small pastries are easy to make and go just as quickly.
Ingredients
- 2 - sheets frozen puff pastry(1 17.3oz pkg),thawed,each sheet cut into 12 squares
- 1 large egg,beaten to blend with 1 tbsp water (for glaze)
- 4 - (3.5oz bars) imported bittersweet or milk chocolate,each cut into six 2x3/4inch pieces
- - sugar
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