Hummingbird Cake - Sweetlife Australia

Name: Hummingbird Cake - Sweetlife Australia
Ingredients: 250ml coconut oil; 300g ripe bananas (approx 3 large bananas); 2 X-large eggs; 1 tsp pure vanilla extract; 150g Perfect Sweet™ xylitol; 350g self raising flour; 1 tsp ground cinnamon; 50g pecans, chopped; Pinch of salt; 300g fresh pineapple, crushed; 250g Labne (natural Greek yoghurt drained overnight in the fridge) or 250g low fat cream cheese; 15g Perfect Sweet™ xylitol; Grated zest of 1 lime; 20g coconut, shredded; 50g pecans; 2 tsp Perfect Sweet™ xylitol

sweetlife.com.au

This delicious, sugar free Hummingbird cake recipe, uses Lime and Labne Frosting. Labne is a Greek yoghurt, which has been strained to remove the whey, resultin

View full recipe on sweetlife.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sweetlife.com.au.

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Ingredients

250ml coconut oil
300g ripe bananas (approx 3 large bananas)
2 X-large eggs
1 tsp pure vanilla extract
150g Perfect Sweet™ xylitol
350g self raising flour
1 tsp ground cinnamon
50g pecans, chopped
Pinch of salt
300g fresh pineapple, crushed
250g Labne (natural Greek yoghurt drained overnight in the fridge) or 250g low fat cream cheese
15g Perfect Sweet™ xylitol
Grated zest of 1 lime
20g coconut, shredded
50g pecans
2 tsp Perfect Sweet™ xylitol