Naan sandwich with sliced beef, sweet corn and peppers
A spicy lunch! Use naan bread to give your sandwich an Indian twist. Delicious with the spicy sambal.
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Ingredients
- 100 grams ERU Goudkuipje Red Pepper
- 2 cloves of garlic
- 4 naan breads
- 1 red pepper
- 10 grams coriander
- 1 lime
- 400 grams sliced beef
- 80 grams tinned sweet corn
- ½ teaspoon paprika
- Olive oil
- Salt
- pepper
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