Pistachio macarons
I'm having a macaron moment, I just can't stop making them. I am determined to perfect my recipe, to make flawless macarons every time. I'm definitely not at flawless yet but these were definitely...
Keywords
- macarons
- patisserie
- pistachio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefandbrioche.co.uk.
Cooking tools:
- Food processor
- Piping bag
- Piping nozzle
- Candy thermometer
- Kitchen scale
- Double boiler
- Pastry brush
- Oven
- Stove
- Saucepan
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Parchment paper
- Dish
- Refrigerator
Ingredients
- 100g ground almonds
- 100g icing sugar
- 37g egg white
- 100g caster sugar
- 20ml water
- Green colouring (preferably gel/ paste)
- 25g pistachio paste or whole pistachios
- 150g white chocolate
- 150ml double cream
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