Canadian Bison Association :: Shephard’s Pie
Shephard’s Pie with mashed potatoes, carrots, and bison meat. A delicious casserole recipe that's both nutritious and comforting. Perfect for a bison lover!
Ingredients
- potatoes - 4 large (steamed)
- butter - 1 tbs.
- onion - 1 finely chopped (split into two portions)
- cheddar cheese - 3/4 cup shredded (split into two portions)
- sea salt & cracked black pepper
- carrots - 5, chopped, cooked
- frozen peas - 1 cup
- olive oil - 1 tbs.
- lean ground bison - 1 pound
- whole wheat flour - 2 tbs.
- ketchup - 1 tbs.
- low sodium beef broth - 3/4 cup
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