Mushroom, Blackberry, and Herb Goat Cheese Grilled Flatbread
Heat olive oil in a large sauté pan.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at thelocalpalate.com.
Cooking tools:
- Grill
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Grater
- Pastry brush
- Measuring spoon
- Measuring cup
- Spatula
- Tongs
- Plate
Ingredients
- 1/4 cups extra virgin olive oil
- 1 small shallot
- 1 bulb fennel
- trimmed and thinly shaved
- reserve fronds
- 8 ounces assorted wild mushrooms
- cleaned and sliced
- 2 tablespoons fig balsamic vinegar
- 1 cup havarti cheese, shredded
- 2 ounces herb goat cheese
- 2 pieces flatbread
- 1 pint fresh blackberries
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
J. Lohr | Mushroom, Blackberry, and Herb Goat Cheese Grilled Flatbread
jlohr.com
Herb-Roasted Vegetable and Goat Cheese Flatbread
solin.stream
/images.kitchenstories.io/wagtailOriginalImages/R3308_Final_4x3_1.jpg)
Quick flatbread with goat’s cheese, blueberries and mint
kitchenstories.com
Grilled Herb & Onion Flatbread with Mozzarella, Grilled Carrots, Braised Radishes, & Dandelion Salad
culturecheesemag.com
Blackberry Goat Cheese Flatbread Recipe I Wish Farms
wishfarms.com
Hummus Olive Goat Cheese Flatbread | Food Stuff
foodstf.com
Garlic and Herb Grilled Flatbread Recipe :: The Meatwave
meatwave.com
Herb, Mushroom and Ham Flatbread – Mushrooms Canada
mushrooms.ca