Chili Bean Dip | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Chili Bean Dip Recipe courtesy of The Complete Book of Party Foods and Appetizers Makes 1 bowl | | Chili Bean Dip Click image to enlarge | Heat the vegetable
Ingredients
- 2 or 3 garlic cloves, finely chopped
- 1 large onion, finely chopped
- 2 fresh green chili peppers, finely chopped
- 2 tablespoons vegetable oil
- 2 teaspoon hot chili powder
- 1 (14 oz) can, kidney beans
- 3/4 cup cheddar cheese, grated
- 1 fresh red chili, thin strips
- salt and freshly ground black pepper
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