Spiced Layer Cake with Cranberry Filling » US Cranberries

Spiced Layer Cake with Cranberry Filling » US Cranberries

www.uscranberries.com

Mix eggs, buttermilk, and oil emulsified in a stand mixer; combine with flour for a smooth, creamy batter that's sure to please.

View Original

Share this recipe:

Ingredients

  • 1 1/2 cups all purpose flour
  • 1 tsp ground cinnamon
  • 3/4 tsp ground allspice
  • 1/4 tsp ground nutmeg
  • 1/8 tsp ground cloves
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1 tsp kosher salt
  • zest of one orange
  • 3/4 cup sugar
  • 1/2 cup unsalted butter (room temperature)
  • 2 large eggs
  • 3 tbsp neutral oil
  • 1/2 cup buttermilk (room temperature)
  • 1 1/2 cups fresh cranberries
  • 2 tbsp sugar
  • 1 tsp vanilla extract
  • 8 oz cream cheese (softened)
  • 4 cups powdered sugar
  • 1/2 tsp kosher salt
  • 1 cup fresh cranberries (for decorating)

More Like This