Sautéed Chanterelles and Friese Salad
Enjoy the flavorful combination of sautéed chanterelles and frisée salad with picante provolone, thyme, and parsley vinaigrette. Pair perfectly with Iron Horse 2019 Audrey Chardonnay. $20 ground...
Ingredients
- 1 clove of garlic-smashed
- Juice from 1 lemon
- 3 tablespoons fresh parsley chopped fine
- 1 tablespoon dried thyme
- 2 tablespoons sherry vinegar
- 1/4 cup grated picante provolone
- Salt and freshly ground pepper to taste
- evoo (We love Olive Queen Extra Virgin Olive Oil)
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