Carrot and Apple Soup - American Institute for Cancer Research

Ingredients

• 1 Tbsp. canola oil
• 1 medium onion, chopped
• 1 medium leek, white part only, rinsed well and chopped
• 1 pound carrots, peeled and cut into 1/2- inch slides
• 1 tart apple, peeled, cored, and chopped
• 3 cups fat-free, reduced-sodium chicken broth
• Salt and freshly ground black pepper
• 3 Tbsp. minced fresh mint leaves, for garnish