Phat Kaphrao
Phat Kaphrao: Chopped beef, soy sauce, and basil served on rice with a fried egg. A classic Thai comfort meal for full-day energy.
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Cooking tools:
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- Chef's knife
- Cutting board
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- Measuring spoon
- Plate
- Mixing bowl
Ingredients
- 1 portion of cooked white rice
- 300 gr beef (20% fat), minced
- ½ onion, sliced
- 4 garlic cloves, minced
- 1 green chili, sliced
- 1 red chili, sliced
- 4 leaves of Thai or licorice basil
- 2 tbsp light soy sauce
- 4 tbsp oil
- 1 tbsp oyster sauce
- ½ tsp sugar
- Pinch of salt
- 1 egg
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