Vegan Ranch Chili with Sweet Potato Recipe | Hidden Valley™ Ranch

Name: Vegan Ranch Chili with Sweet Potato Recipe | Hidden Valley™ Ranch
Total time: 40 min
Ingredients: 2 tablespoons olive oil; 1 small onion, diced; 2 cloves garlic, minced; 1½ tablespoons chili powder; 2 teaspoons cumin; kosher salt and ground black pepper, to taste; 2 cans (15 oz. each) black beans, drained and rinsed; 1 can (28 oz.) diced fire-roasted tomatoes; 1½ cups vegetable broth or water; ½ cup Hidden Valley™ Plant Powered Ranch Condiment & Dressing; optional toppings: chopped cilantro, Hidden Valley™ Plant Powered Ranch, diced red onions, crumbled tortilla chips, sliced scallions, chopped avocados

www.hiddenvalley.com

Hearty vegan chili with sweet potatoes, black beans, and a ranch kick—perfect for a bold, plant-based meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.

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Ingredients

2 tablespoons olive oil
1 small onion, diced
2 cloves garlic, minced
1½ tablespoons chili powder
2 teaspoons cumin
kosher salt and ground black pepper, to taste
2 cans (15 oz. each) black beans, drained and rinsed
1 can (28 oz.) diced fire-roasted tomatoes
1½ cups vegetable broth or water
½ cup Hidden Valley™ Plant Powered Ranch Condiment & Dressing
optional toppings: chopped cilantro, Hidden Valley™ Plant Powered Ranch, diced red onions, crumbled tortilla chips, sliced scallions, chopped avocados