Pumpkin Roll with Spiced Cream Cheese Filling Recipe - (4.1/5)

Ingredients

• Pumpkin Roll:
• 3/4 cup all-purpose flour
• 1-1/2 teaspoons ground cinnamon
• 1 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cloves
• 1/4 tsp salt
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 4 large eggs
• 1/2 cup granulated sugar
• 1/3 cup light brown sugar, packed
• 3/4 cup canned pumpkin puree, packed
• Filling:
• 8 oz cream cheese, softened
• 1/2 stick (2-oz) margarine, softened
• 3/4 cup confectioners' sugar, sifted
• 1 tsp vanilla extract
• 1/4 tsp ground cinnamon
• 1/4 tsp ground allspice