Duck à l’Orange Dark Chocolate Recipe – Choc Affair
This is a delicious Duck à l’Orange Dark Chocolate recipe, perfect for those Sunday roasts and dinner parties, but with a chocolatey twist!
Ingredients
- 4 Duck Breasts
- 250gm Choc Affair Dark Chocolate Orange Bar (2 and a half of our chocolate bars)
- 50ml Double Cream
- 50g Butter
- 1tsp Salt
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