Pistachio Rose Brownies - Rouba Shahin Middle Eastern Cooking

Pistachio Rose Brownies - Rouba Shahin Middle Eastern Cooking

roubashahin.com.au

These delicious Pistachio Rose brownies are just the right amount of squidgy on the inside with a lovely crust on the top.

View full recipe on roubashahin.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.

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Ingredients

  • 200 grams dark chocolate
  • 250 grams butter unsalted
  • 1 ½ cups brown sugar
  • 4 eggs
  • 1 ½ cups plain flour all-purpose sifted
  • ½ teaspoon baking powder
  • ½ cup of cocoa powder sifted
  • 1 teaspoon rose water
  • ½ teaspoon salt flakes
  • ¼ cup slivered pistachio
  • 200 grams raspberries fresh or frozen

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