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Lagane with porcini mushroom e borlotti

Lagane with porcini mushroom e borlotti

www.pastaleonessa.it

Lagane with porcini mushroom e borlotti

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Ingredients

  • 500 g of fresh egg-Legane pasta
  • oil
  • garlic
  • 20 g of margarine
  • onion
  • parsley
  • 80 g borlotti beans (already boiled)
  • 100 g of fresh porcini mushrooms

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