Rhubarb Bars - Oryana

Rhubarb Bars - Oryana

oryana.coop

Rhubarb Bars: Flaky crust, tangy rhubarb, and a crunchy streusel topping—enjoy this classic spring treat!

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Ingredients

  • 3 stalks rhubarb, chopped
  • 1/3 cup cane sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/4 cups all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup cane sugar
  • 2/3 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1/4 cup butter, chilled, cubed
  • 1-2 teaspoons cold water

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