Mac and Cheese Recipe | Veggie Fest
Macaroni smothered in a creamy vegan cheese sauce--comfort food for all seasons!!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggiefestchicago.org.
Ingredients
- 8 ounces uncooked elbow, spiral or small shell macaroni
- ¾ cup cashews
- ¾ cup unsweetened almond milk
- 3 tablespoons nutritional yeast
- 2 tablespoons corn or tapioca starch
- 1 small jalapeño (optional)
- 2 tablespoons lime juice
- 1 ½ teaspoons white miso
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- ¼ teaspoon turmeric
- Salt to taste
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