Boston Creme Pie | Hood

Ingredients

• 2 large egg yolks
• 1 1/2 cup Hood® Half & Half
• 1/2 cup granulated sugar
• 2 Tbsp. cornstarch
• Pinch salt
• 2 tsp. vanilla extract
• 2 sticks of unsalted butter
• 1 cup sugar
• 4 eggs
• 1 1/2 cup all-purpose flour
• 1 tsp. baking powder
• 1 tsp. salt
• 1/4 cup Hood® Light Cream
• 1 tsp. vanilla extract
• 4 Tbsp. unsalted butter
• 4 oz. unsweetened baking chocolate
• 4 Tbsp. Hood® Half & Half
• 1 cup powdered sugar
• Mint leaves
• Fresh berries (i.e. raspberries and strawberries)