Easy Pineapple Baked Pork Tenderloin - Sweet and Savory
Make tender pork loin glazed with honey pineapple sauce. This easy dinner recipe combines juicy pork with sweet tropical flavors for a delicious meal.
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Cooking tools:
- Oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Baking dish
- Pastry brush
- Spoon
- Spatula
- Kitchen timer
- Instant-read thermometer
- Aluminum foil
- Oven mitt
- Serving platter
- Airtight container
- Stove
Ingredients
- 3 lb pork tenderloin, trimmed.
- 1 cup pineapple juice.
- ¼ cup brown sugar.
- ¼ cup honey (local preferred).
- 2 tablespoons yellow mustard.
- 2 cinnamon sticks.
- 6 cloves.
- ¼ teaspoon fresh ground nutmeg.
- 1 can (8 oz) pineapple slices, drained.
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