Pineapple and Brown Sugar Baked Pork Tenderloin
Indulge in a tropical culinary journey with my Pineapple and Brown Sugar Baked Pork Tenderloin. Elevate your dinner game with the sweet melody of pineapple juice, brown sugar, and local honey. Let...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Cooking tools:
- Oven
- Saucepan
- Stove
- Baking dish
- Paring knife
- Pastry brush
- Spoon
- Measuring cup
- Measuring spoon
- Instant-read thermometer
- Microplane
- Cutting board
- Fork
- Plate
- Serving platter
- Aluminum foil
- Kitchen timer
Ingredients
- 3 lb pork tenderloin, trimmed
- 1 cup pineapple juice
- 1/4 cup brown sugar
- 1/4 cup honey, local preferred
- 2 tbsp yellow mustard
- 2 cinnamon sticks
- 6 cloves
- 1/4 tsp fresh ground nutmeg
- 8 oz 1 can pineapple slices, drained
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