How To Make Tortellini & Sausage - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our...
Ingredients
- 2 Tbs. olive oil
- 1 small white onion, chopped
- 1/4 lb. sweet Italian sausage, casing removed
- 1/4 lb. hot Italian sausage, casing removed
- 3 cloves garlic, minced
- 1/3 cup chopped fresh basil
- 1/2 cup fresh or frozen English peas
- 1 lb. meat-filled frozen tortellini
- 2 cups heavy cream
- 3/4 cup freshly grated Parmesan cheese
- Sea salt and black pepper
- Freshly grated nutmeg
More Like This
Sausage Cheese Tortellini Soup | Charlotte Fashion Plate
charlottefashionplate.com
SAUSAGE TORTELLINI SOUP - Home Recipe Guide
homerecipeguide.com
Sausage Tortellini Soup | Recipe Cart | Recipe Cart
getrecipecart.com
Baked Sausage and Tortellini - Family Life
familylife.org
How To Make Asparagus & Spring Onion Pizza - Best Recipe | Charleston Magazine
charlestonmag.com
Blackstone Sausage Tortellini Recipe
gluttonlv.com
Skillet Tortellini with Sausage and Cherry Tomatoes | America's Test Kitchen
americastestkitchen.com
Italian Sausage Tortellini Casserole Recipe | Home Pressure Cooking
homepressurecooking.com