Canned Beans - Canned Beans
Marinated Great Northern beans for a vegetarian, gluten-free, diabetes-friendly side or salad ingredient—whisked with olive oil and lemon for a tasty 7-day marinade!
Ingredients
- 2 cans (~15 oz) Great Northern beans, drained and rinsed
- 6 Tbsp extra virgin olive oil
- 2 Tbsp white wine vinegar
- Zest of 1 lemon
- 2 Tbsp freshly squeezed lemon juice (1 lemon)
- 3-4 garlic cloves, peeled, minced
- 1 large shallot, thinly sliced crosswise
- 2 Tbsp sundried tomatoes (marinated or dried), chopped
- 2 Tbsp fresh thyme leaves
- ¼ tsp sea salt
- ¼ tsp black pepper
- ¼ tsp crushed red pepper flakes
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