Herb Grilled Chicken Spiedini With Green Garlic Baste - Sanderson Farms

Ingredients

• 1 pack Sanderson Farms® Boneless, Skinless Chicken Breast Fillets Family Pack
• 2–3 each garden peppers
• 2–3 each Vidalia onions
• Salt and pepper to taste
• 1 bunch scallions
• 2 cloves garlic
• 2 teaspoons fish sauce
• 2 tablespoons extra virgin olive oil
• 2 tablespoons rice wine vinegar
• 1/4 cup fresh dill
• 1/4 cup fresh tarragon
• 1/4 cup fresh basil
• 1 cup kale, shredded
• 1 cup water
• 1 tablespoon Dijon mustard
• 2 teaspoons salt
• 1 teaspoon black pepper, finely ground