Sheet-Pan Sausage with Veggies and Feta Cheese

Ingredients

• 4-6 Zupan’s housemade Chicken Feta Spinach Sausages
• 1-2 Zupan’s chopped vegetables packs, such as sweet potatoes or brussel sprouts
• 1-2 bags frozen potatoes
• 1 small red onion, thinly sliced
• 1 teaspoon garlic sea salt
• Olive oil (we love Laudemio Frescobaldi Raccolto 2021)
• Thyme sprigs (optional)
• 1 8-ounce container fresh feta cheese, drained and crumbled
• Preheat the oven to 425˚F and line a baking sheet with parchment paper.
• Add the sausages, vegetables, potatoes, onion, and thyme sprigs (if using) to the prepared baking sheet.
• Toss with the garlic salt and a generous drizzle of olive oil and roast for 30 to 40 minutes, or until sizzling and cooked through.
• Remove from the oven and sprinkle feta. Enjoy!