Mushroom mille-feuille
Create an elegant and delicate mille-feuille with Orogel mushrooms. A perfect starter for special meals with friends and family. An impressive recipe. Try it now!
Ingredients
- 300 g of Orogel Tanti Funghi (Mushrooms Mix)
- Parmesan cheese to taste
- extra virgin olive oil
- 1 garlic clove
- 1 pack Phyllo-dough
- a knob of butter
- salt to taste
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