Straccetti all'aceto balsamico | Italian Recipes
In a skillet sauté the sliced onion in the vegetable oil and 1 tablespoon butter. When the onion becomes a light gold color, add the cream, salt, pepper and the balsamic vinegar and stir thoroughly....
Keywords
- Straccetti all'aceto balsamico
- Authentic Italian recipes
- Beef Patties with Balsamic Vinegar
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Ingredients
- 1/4 onion sliced very thin
- 1 tablespoon oil
- 3 tablespoons butter
- 1/2 cup cream
- Salt
- pepper
- 1 tablespoon balsamic vinegar
- 1 pound chopped beef round
- 1 cup freshly grated Parmigiano-Reggiano®
- 2 egg yolks
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