Reduced Chicken Stock | Maker Mary
Homemade chicken stock is so easy to make, and uses mostly leftover ingredients. Reducing it concentrates the flavor. Recipes you make using your own homemade c
Ingredients
- 1 Rotisserie chicken carcass (meat removed (optional))
- 2 carrots
- 1 onion
- 2 celery stalks (tops too)
- 2 cloves garlic
- 1/2 bunch parsley ((optional))
- 2 bay leaves
- 10-12 whole peppercorns
- lots of water
- 2 cups apple juice
- 1/4 cup Apple cider vinegar
- 10-12 whole allspice
- leftover veggies
- herbs you have on hand
- whole spices you have on hand
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