Cherry Bakewell Tart - Radhi Devlukia

Ingredients

• 2 cups spelt flour
• 2 tablespoons maple syrup
• 1/4 teaspoon sea salt
• 3 tablespoons coconut oil
• 2 cups mixed frozen cherries
• 1/4 cup coconut sugar
• 1 teaspoon lemon zest
• 2 cups almond flour
• 1/3 cup aquafaba
• 1/3 cup butter
• 1 teaspoon almond essence
• 20 cherries
• sliced almonds
• cashew cream