Bluefish Fillets with Sauce Doria | Virginia DWR

Bluefish Fillets with Sauce Doria | Virginia DWR

dwr.virginia.gov

Ingredients | Amount | Ingredient | |---|---| | 1-½ lb. | bluefish fillets | | 2 tablespoon | butter or margarine, melted | | salt | | | paprika | | | Sauce

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Ingredients

  • 1-½ lb. bluefish fillets
  • 2 tablespoons butter or margarine, melted
  • salt
  • paprika
  • 2 cucumbers, peeled, halved and seeded
  • 2 tablespoons butter or margarine
  • 11/2teaspoons dried dill
  • 1/2 cup white table wine or chicken broth
  • 1 tablespoon cornstarch
  • ¼ cup water
  • Salt and white pepper to taste

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