Grilled Monkfish & Prawn Skewers | Seafood | Weber recipes | Weber IE
Grilled Monkfish & Prawn Skewers | Seafood | Weber recipes
Keywords
- Weber
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Cooking tools:
- Grill
- Skewer
- Sear grate
- Instant-read thermometer
- Mixing bowl
- Chef's knife
- Cutting board
- Chimney starter
- Tongs
- Serving platter
- Microplane
- Measuring spoon
- Whisk
- Plate
Ingredients
- 400g monkfish (or any firm white fish, trimmed and cubed)
- 250g large shell-on prawns, deveined
- 1 tsp garlic granules
- 1 tbsp olive oil
- Zest of ½ lemon
- Juice of ½ lemon
- Salt & freshly ground black pepper
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