Beer Pizza Dough and Breakfast Pizza - CraftBeer.com
Celebrate National Pizza Day by adding a craft beer pizza dough crust to your next homemade pie! The carbonation from the beer will make for a perfectly light a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftbeer.com.
Ingredients
- 10 oz beer - try a Pale Ale
- 7 g dry yeast (that’s one standard sachet)
- 1 1/2 cups plain flour
- A good pinch of sea salt and pepper
- 3 tablespoons olive oil
- Prosciutto
- Free Range Eggs
- Bocconcini
- Rocket lettuce
- Olive oil
- Sea salt and pepper
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